1 oz Hell Bear American Whiskey 1 oz cognac 0.5 oz sweet vermouth 0.25 oz benedictine 1 dash aromatic bitters 1 dash peychauds Stir over ice and strain into single... read more →

1.5 oz Hell Bear American Whiskey 0.5 oz coffee liqueur 0.25 oz simple syrup 0.25 oz frangelico Stir and strain into nic and nora with cinnamon rim.  

2 oz. Hell Bear American Whiskey 0.25 Foro Amaro 0.25 Cappalletti 2 Dash Lemon Bitters. Mix all ingredients, stir and strain into a nic and nora glass – garnish with... read more →