TASTING ROOM
MENU

Our most sought after spirit and winner of Double Gold at San Francisco World Spirits Competition, this American whiskey is a blend of straight rye whiskey, 4 year and a 5 year bourbon. Fruit and subtle botanicals upfront, prominent rye spice mid-palate and a smooth vanilla caramel finish.

Mythology Best Friend Bourbon is a blend of a 15 year Kentucky Bourbon, and two high-rye bourbons aged 2 to 5 years. Wildflower honey and warm cornbread on the nose gives way to honeycomb upfront on the palate that transitions to gentle cinnamon and toasted almonds. The 15-year Bourbon provides for a lasting rich vanilla, pipe tobacco and black currant on the finish.

Our award winning Hell Bear American Whiskey is finished in Dominio IV Syrah Wine Barrels to produce this masterpiece for your taste buds! Initial notes of sweet blackberry jam, warm baking spices, vanilla, and rich chocolate on the nose. The variety of sweetness on the nose gives way to flavors of chocolate-dipped raspberries, mulled wine, cinnamon spice, clove, brown sugar, and leather on the palate. The whiskey finishes with a lasting taste of caramelized cherries, fresh mint, and subtle molasses.

Our Needle Pig Gin has won Double Gold and Best in Class from multiple world spirit competitions. Needle Pig is a dry modern gin distilled with six natural botanicals that include Italian juniper, coriander seed, orris root, grapefruit peel, star anise and sage. Sage spice and sweet pine on the nose followed by grapefruit citrus, licorice and pine on the palate. As the spirit transforms, there is nice anise spice with lasting citrus and sage on the finish.

The Foragers Gin is a special release collaboration with Denver Botanic Gardens. The Gardens harvests botanicals used in the production of the gin and Mythology donates part of the proceeds back to the Gardens. A dry gin with lemon zest, soft juniper, and fresh cut flowers on the nose transition to chamomile tea, fresh pine, pink peppercorn spice, and lemon rind on the palate. Finishing with flower petals and orange blossom water.

Ranked as the world’s best Vodka from New York Spirits Competition and China Wine and Spirits, and rated a 96 from IWSC, this Rye Vodka is like none other you have enjoyed. Double distilled Vodka made from non-GMO Colorado grown Rye and Barley from Root Shoot Malting in Loveland. Using Rocky Mountain snow-melt for distillation, this elegant and full-bodied spirit provides hints of vanilla on the nose transitioning to butterscotch on the palette.

This unique and funky rum will have you dreaming that you’re on an island surrounded by tropical fruit trees. We take an age old Caribbean approach to rum distillation and use pure panela sugarcane with molasses to produce the spirit. We receive our panela from Colombia and are doing a double pitch yeast, using a wild Belgian yeast strain to produce a rum with tropical fruity ester, mainly pineapple and mango.

A Clean and Refreshing Craft Vodka Produced with Rocky Mountain Snowmelt. This Colorado Craft Vodka incorporates part of Chatter Wolf Vodka with carbon filtered grain neutral spirits to Enjoy in All Your Favorite Cocktails.